Gluten Free Turkey Rolls

Submitted by: Admin on 03/10/2010
Gluten Free Turkey Rolls 1791 views
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Ingredients

Round rice papers
Sliced turkey
gluten free mustard
Lettuce leaves
Sliced cheese

Directions

Fill a pie plate with hot water. (Keep more hot water simmering on the stove.)
Place a rice paper into the hot water and press to submerge. Leave for 60 seconds or so.
Drain and place on a cloth towel.
Lay slices of turkey in the center.
Spread over the mustard.
Top with lettuce and cheese
Fold the rice paper inward and then roll from the side closest to you.

Servings

4

Time to prepare

18
 

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